Sesame Seed Balls


  • ¼ cup white sesame seeds
  • ¼ cup black sesame seeds
  • ¼ cup dark brown sugar
  • 1 teaspoon hot water


  • Roast sesame seeds lightly
  • Grind the seeds coarsely and transfer to a dish
  • Add brown sugar and mix well with your hand
  • Add 1 teaspoon hot water and mix well continuously.  This will allow the sugar to melt and get mixed in with the sesame seeds
  • Make them into small balls
  • Store in an air tight container
  • Alternate Method:  add brown sugar to the roasted sesame seeds and add this to a mortar and pestle.  Pound it until the sesame seed is crushed.  This will allow the oil to come out and with this oil make small balls.
  • Makes about 6 small balls

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