Bok Choy with Bean Sprouts and Tofu

Couple of years ago I saw a recipe similar to the one below.  When I searched online, I could not find that recipe.  The following recipe is a modified version of the one I saw online. Bok Choy also called Chinese cabbage, often used in the Chinese cuisine. Ingredients 1 bunch Bok Choy (yields about…

Sprouted Mung Bean Dish

Sprouting mung beans at home is not a big task.  Here is how you do it: Wash mung beans thoroughly. Spread a wet cloth on a plate and add mung beans and spread them evenly Make sure the cloth is always wet.  Leave for about 48 hours in the dark at room temperature (about 75F). …