Creamy Fruit Oatmeal



  • ¾ cup old fashioned rolled oats
  • 2 cups water
  • 1 cup milk
  • ½ cup diced fresh apples
  • ¼ cup raisins
  • ¼ cup dried cranberries
  • Pinch of salt
  • Cinnamon
  • 4 tablespoons agave nectar



  • Boil water in a saucepan and once water starts boiling add oats, chopped apple, raisins, cranberries, and salt.
  • Cook for about 5 – 10 minutes.
  • Add milk and cook further until oatmeal is thick and creamy.
  • Transfer to two bowls and stir about 2 tablespoons of agave nectar to each bowl.
  • Sprinkle with cinnamon.
  • Serves: 2

Adapted from Better Homes and Gardens website (

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