French Toast with Strawberry Compote

After a long 3 weeks out on vacation to my country, when I came back I felt like I want to cook something that is my own comforting food.  It was nice see my friends and family in Sri Lanka and I got to try a lot of traditional Sri Lankan food like appam, traditional…

Mung Bean Threads with Sautéed Kale

I have been reading a lot of recipes with cellophane noodles, glass noodles etc.  Since I don’t have any special stores that sells these noodles, I thought to settle with mung bean noodles since they are similar to the cellophane noodles.  I bought the KAME brand mung bean threads and cooked the noodles according to…