Blueberry Orange Muffin

Blueberries are in season now and I I love them. I eat them as is, add them to salads and of course use them in a lot of baked goods.  If you search my website for blueberries, you will find a lot of recipes with them.  These blueberries are little gems packed full of vitamins and antioxidants.… Continue reading Blueberry Orange Muffin

Ground Hazelnut and Rice Flour Muffins

  Happy Monday every one.  I have a co-worker/manager who is allergic to gluten.  So every time I made muffins, cookies or other baked goods she could not eat.  So I was searching for a nice recipe that is gluten free and tastes so good.  Finally I got this recipe and I was a bit… Continue reading Ground Hazelnut and Rice Flour Muffins

Blueberry Zucchini Bread

  Ingredients: 2 small eggs 1/2 cup cooking oil (canola, or vegetable oil) 1 1/2 teaspoons vanilla extract 1 cup castor sugar 1 cup shredded zucchini 1 1/2 cups all purpose flour 1/4 teaspoon salt 1 teaspoon baking powder 1/4 teaspoon baking soda 1 teaspoon ground cinnamon 1 cup fresh blueberries 1 tablespoon rolled oats… Continue reading Blueberry Zucchini Bread