Cranberry Pumpkin Bread

It is getting cold and fall is here and the next thing we know is thanksgiving followed by Christmas and New Year.  Fall means dishes made with pumpkin – pumpkin pie, cranberries, warm pumpkin soup etc. etc.  We all enjoy something with pumpkin.  This weekend I thought of making a pumpkin bread that has the… Continue reading Cranberry Pumpkin Bread

Pumpkin Pudding with Walnut Topping

Ingredients: Butter for greasing 1 cup pumpkin puree 1/2 cup milk 1/3 cup brown sugar 2 egg whites 1/2 teaspoon pumpkin pie spice 1-2 tablespoons walnuts chopped 1 teaspoon butter softened 1 teaspoon brown sugar Method: Preheat oven to 350F. Lightly grease about 4 custard cups and set aside (it depends on the size of… Continue reading Pumpkin Pudding with Walnut Topping

Pumpkin Cheesecake Bars with Chocolate Topping

Ingredients: ½ cup butter 1 – 17.5 oz oatmeal cookie mix packet 2 – 8oz package low fat cream cheese softened 1 ½ cups sugar 3 eggs at room temperature 1 – 15 oz can pumpkin puree 1 teaspoon vanilla extract ¾ teaspoon pumpkin pie spice mix ¼ teaspoon salt 1 cup milk chocolate chips… Continue reading Pumpkin Cheesecake Bars with Chocolate Topping