Oatmeal Patties with Raspberry Sauce

Oats are amazingly healthy and hearty food.  Instead of the regular oatmeal, make this simple but a luscious fruit infused oatmeal breakfast.  You can make the oatmeal ahead of time, even the prior night and saute the patties for a hot breakfast. I have never frozen these oatmeal patties, but it might be possible.  I… Continue reading Oatmeal Patties with Raspberry Sauce

Almond Coated Jam Cookies

Ingredients: 4 oz butter 3 oz castor sugar 1 egg 1 teaspoon vanilla extract 5 oz self rising flour Almond meal for coating Raspberry preserves Method: Preheat oven to 350 F.  Lightly grease a cookie sheet with butter and set aside In a bowl beat sugar and butter together.  Then beat in the egg and vanilla… Continue reading Almond Coated Jam Cookies

Sugar cookie mix almond bars

I usually don’t like buying cookie mix or cake mixes since they never have the flavor that we get when baking from scratch.  But with this cookie bar, it is a bit different.  The main flavor and taste comes from the almond paste topping and the fruit preserves.  The cookie dough was used just as… Continue reading Sugar cookie mix almond bars

Almond Ricotta filled Crepes with Raspberry coulis

Ingredients ½ all purpose flour 1 cup milk 1 egg white 1 tablespoon oil Pinch of salt Filling: 1 cup blanched almonds lightly toasted ½ cup ricotta cheese 2 tablespoons castor sugar Few drops of almond essence Raspberry Coulis 1 cup fresh raspberries 2 teaspoons castor sugar About ¼ cup water   Method: Make the… Continue reading Almond Ricotta filled Crepes with Raspberry coulis